The Mediterranean Glow Turkey Burger is a vibrant and healthy take on the classic burger. Featuring a lean turkey patty infused with aromatic herbs and spices, this burger bursts with flavor in every bite. The creamy hummus, tangy sun-dried tomatoes, and crisp cucumbers offer a perfect balance of textures, while whole-wheat pita serves as the ideal base. This healthy burger recipe is not only delicious but also nutrient-packed, making it ideal for those focused on weight loss or clean eating.
500gGround turkey (lean breast meat)Lean turkey provides a healthy protein source, perfect for those looking for healthy burger recipes for weight loss without sacrificing texture.
1Small onion, finely choppedOnions add sweetness and moisture, making sure the turkey patty doesn’t dry out during cooking.
2Garlic cloves, mincedGarlic gives the patty a savory depth that pairs beautifully with the Mediterranean ingredients.
2tbspFresh parsley, choppedParsley brings an herbal brightness, keeping the patty light and fresh.
1tbspOreganoOregano adds earthy, aromatic notes and ties in the Mediterranean theme.
1tbspGround corianderCoriander adds warmth and a subtle citrusy flavor, elevating the turkey patty.
1EggThe egg ensures the patty stays together while cooking, giving it structure without falling apart.
½cupBreadcrumbs (whole grain or gluten-free)Breadcrumbs add texture and bind the patty, keeping it moist inside.
Salt and black pepper to tasteEssential seasonings to enhance the turkey’s mild flavor.
For the Toppings:
Sliced cucumbersCucumbers bring a crisp, refreshing crunch that complements the warm spices in the patty.
Sun-dried tomatoesThese add tangy sweetness that contrasts beautifully with the turkey.
Fresh spinach leavesSpinach adds a mild, earthy note while boosting the burger’s nutrient profile.
Hummus spreadHummus provides creaminess with a nutty undertone, replacing heavier condiments like mayo.
Crumbled feta cheese (optional)Feta offers a tangy, salty kick that pairs perfectly with the herbs in the patty.
For the Buns:
Whole-wheat pita bread (toasted)Pita bread adds a rustic, Mediterranean feel and holds the toppings well.
Instructions
Prepare the Patty Mix:
In a large bowl, combine the ground turkey, onion, garlic, parsley, oregano, coriander, egg, breadcrumbs, salt, and pepper. Use your hands to gently mix until everything is just combined. Be careful not to overwork the mixture, or the patty will turn out dense.
Shape the Patties:
Divide the mixture into 4 equal portions and shape them into patties about ¾ inch thick. Place the patties on a tray and refrigerate for 15 minutes to help them firm up.
Cook the Patties:
Heat a non-stick skillet or grill over medium-high heat. Cook the patties for 5-6 minutes per side or until the internal temperature reaches 165°F (75°C). The patties should be golden brown on the outside and juicy inside.
Toast the Pita Bread:
Lightly toast the pita bread on the grill or in a skillet until warm and slightly crispy. This step ensures the pita holds up to the juicy toppings.
Assemble the Burger:
Spread a layer of hummus on the bottom half of the pita. Place the turkey patty on top, followed by spinach leaves, cucumber slices, sun-dried tomatoes, and a sprinkle of crumbled feta (if using). Add the top half of the pita, and your Mediterranean Glow Turkey Burger is ready to enjoy!
Notes
The Mediterranean Glow Turkey Burger is a light, flavorful option for anyone looking to explore healthy burger recipes. If you're craving another healthy twist on burgers, check out our Green Power Healthy Burger Recipe, where plant-based goodness meets bold flavors!
Which Cuisine Does This Burger Belong To?
This burger belongs to Mediterranean cuisine, incorporating flavors and ingredients commonly found in the coastal regions of Greece, Turkey, and the Middle East. The combination of herbs, fresh vegetables, hummus, and whole-wheat pita gives it a healthy, fusion twist that is both modern and traditional.